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Graminway is a brand that was founded with the aim of offering healthy and flavorful food products inspired by traditional Indian recipes. They specialize in creating a range of millet-based mixes and snacks, sourced directly from the cultivation loc...

  • (+91) 9019591991
  • No.1882, 2nd Floor, 10th Main,31st Cross,Banashankari 2nd Stage, Bangalore, Bengaluru, Karnataka, India. 560108

Gluten Free Multi Millet Atta 500g

99.00
99.00

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Accept Small Orders: Yes

Fulfilment Capacity (Per Month):100000

Country of origin : India

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Jowar Atta, Bajra Atta, Foxtail Atta, Ragi Atta, Tapioca Flour and Curry Leaves
  • Additional Information

    Millets are an ancient grain that has stayed as part of the staple diet of many countries across the world. In recent years, millets have risen in popularity thanks to the rediscovery of its exceptional nutritious benefits and versatility in making everything from flatbreads to beverages to porridges. Graminway’s Gluten Free Multi Millet Atta combines the superpowers of five grains - jowar (sorghum), bajra (pearl millet), ragi (finger millet), navane (foxtail millet), and sama (little millet). Locally sourced, milled in-house with complete care to retain all the nutrients, this Multi Millet Atta is all you need to energize your meals! Cooking guidelines Take Graminway’s Multi Millet Atta in a mixing bowl and add water Knead well and fold in a few drops of oil to make a soft dough Let the dough rest for 15-20 minutes Graminway’s Multi Millet Atta can be used for both sweet and savoury dishes. It can be entirely substituted for wheat flour for some dishes Multi millet flour lends a soft and tender texture to baked dishes like breads and cakes. Mix it up with Graminway’s Tapioca Atta or Ragi Atta to achieve a unique flavour and feel!
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